Find Front of House Manager Opportunities in Sweden

In Sweden, whether in the cosmopolitan city of Stockholm or the coastal town of Gothenburg, Front of House Managers oversee the hospitality operations of modern cafes and Nordic-inspired restaurants. They curate the guest experience, manage reservations, and contribute to the country's reputation for minimalist design and impeccable service.

Exciting Fact: Sweden is known for its innovative design and sustainability practices, offering Front of House Managers the opportunity to create eco-friendly dining experiences that reflect the country's ethos.

Main duties encompass supervising staff, maintaining ambiance, collaborating with chefs to highlight Swedish cuisine, and ensuring guest satisfaction.

Key skills include attention to detail, adaptability, team leadership, and an appreciation for Swedish cultural heritage.

Experience often involves a background in hospitality management, proficiency in Swedish and English, and a commitment to delivering sustainable and memorable dining experiences.

Expected Salary Range: SEK 300,000 - 450,000 per year
Expected Hourly Rate: SEK 150 - 225